
I wish that I could have been transported so easily on my drive down to Annapoli

My lucky wife had flown down to Annapolis on Monday, so she was spared that traffic. But the trip back to Boston was even worse—we lost easily two hours sitting in a bumper-to-bumper gridlock trying to get onto the George Washington Bridge in NYC. According to the car thermometer, the outside temperature was 108 degrees—so hot that the GPS device in the front window shut down . . . not that we needed it at the rate we were moving!

But the trip back from Annapolis did have an upside—an overnight in Philadelphia . . . a city I had never visited before, but would happily return to again. Mostly we just wandered the streets—no agenda beyond getting a feel for the place. We had a hotel room right in the center of the city—on the 27th floor looking out on City Hall. But the real highlight was our evening of random wandering that included first a fine pint at a fine pub called The Black Sheep and, much later, a terrific meal at Lolita, a Mexican restaurant on 13th Street. Like a number of restaurants we checked out, Lolita has a BYOB license—which we were not prepared for. So imagine our delight when our server said that she would see if anyone had left anything behind that we might enjoy . . . and

The next morning, before hitting the road back to Boston, we wandered around Philly both on foot and by car . . . for a couple of very hot but very pleasant hours. I found the heart of the city stunningly attractive—almost Parisian in the grand scale of its buildings (and of the architectural styles). I kept on thinking “Philadelphia, Here I Come!”—I hope to get back there sooner rather than later . . .
No comments:
Post a Comment